"A story about sex, connection and, comically, the Tasmanian BDSM scene, that is by turns profound and funny."
—Kylie Northover, The Age

New Animal is a poignant, darkly comedic look at human connection from a biting and original new voice in Ella Baxter.

Amelia Aurelia is approaching thirty and her closest relationships — other than her mother — are through her dating apps. She works at the family mortuary business as a cosmetic mortician with her eccentric step-father and older brother, whose throuple’s current preoccupation is with what type of snake to adopt. When Amelia’s affectionate mother passes away without warning, she is left without anchor. Fleeing the funeral, she seeks solace with her birth-father in Tasmania and stumbles into the local BDSM community, where her riotous attempts to belong are met with confusion, shock, and empathy.

Hilarious and heartfelt, New Animal reveals hard-won truths as Amelia struggles to find her place in the world without her mother, with the help of her two well-intentioned fathers and adventures at the kink club.

"A kaleidoscopic, contemporary folktale with added acerbic juice, like when Dylan went electric. Stintzi somehow funnels the tumultuous present into a sprawling novel of collision and connection that’s both timely and timeless. This is very weird shit indeed."
—Hazel Jane Plante

On June 2, 2016, a protrusion of rock growing from the Central Park Reservoir is spotted by a jogger. Three weeks later, when it finally stops growing, it’s nearly two-and-a-half miles tall, and has been determined to be an active volcano.

As the volcano grows and then looms over New York, an eight-year-old boy in Mexico City finds himself transported 500 years into the past, where he witnesses the fall of the Aztec Empire; a Nigerian scholar in Tokyo studies a folktale about a woman of fire who descends a mountain and destroys an entire village; a white trans writer in Jersey City struggles to write a sci-fi novel about a thriving civilization on an impossible planet; a nurse tends to Syrian refugees in Greece while grappling with the trauma of living through the bombing of a hospital in Kunduz, Afghanistan; a nomadic farmer in Mongolia is stung by a bee, magically transforming him into a green, thorned, flowering creature that aspires to connect every living thing into its consciousness.

With its riveting and audacious vision, My Volcano is a tapestry on fire, a distorted and cinematic new work from the fiercely talented John Elizabeth Stintzi.

"She Is Haunted is electrically original in both prose style and energy. Fans of inventive fiction such as Elizabeth Tan’s recent Readings Prize-winning Smart Ovens for Lonely People or Carmen Maria Machado’s Her Body and Other Parties will find much to admire about She Is Haunted, but this collection will also resonate with anyone drawn to stories of identity and connection, especially female friendships and mother-daughter relationships. An absolute pleasure to read."
—Stella Charls, bookseller at Readings Carlton

A ballerina nurses an injured leg and struggles to learn Cantonese while her husband dances on an international tour of Don Quixote with a new female lead; a mother cuts her daughter’s hair because her own hair begins falling out; a woman undergoes brain surgery in order to live more comfortably in extreme temperatures; a woman attempts to physically transform into her dead husband so that she does not have to grieve.

We are all explorers, vegan food explorers — join us on this culinary journey as we slay Vegan Hunger Demons.

Two Dollar Radio Guide to Vegan Cooking: Volume 2, the Saga Continues is two things at once: a practical guide to vegan cheffing, and a playful epic of the stories behind the recipes.

Toy Story 2 proved to skeptics that sequels can best the original, and with this second volume of their legendary cookbook saga, executive vegan chefs Jean-Claude van Randy and Speed Dog out-chef their celebrated younger selves (if that’s even possible).

Contained in this Guide to Vegan Cooking are comfort food recipes with an international flourish, such as Pastelón – Puerto Rican “lasagna” layered with plantains; Bunny Chow – a curry bread bowl favored by South African surfers; and Chilaquiles – a popular Mexican breakfast dish, finally something the rockeros and the metaleros can agree on.

Rest assured, Randy’s Sheboygan roots run deep, as there is a dedicated section on vegan “cheezes,” as well as debaucherous Midwestern staples like pimento cheeze, French toast sandwiches, and pizza.

Vegan Hunger Demons do not sleep. Thankfully Randy and Speed Dog are laced up and ready for battle.

"Robert Lopez is one of the most exciting writers working today.”
—Jenny Offill, author of Weather and Dept. of Speculation, on A Better Class of People

Robert Lopez’s grandfather Sixto was born in Mayaguez, Puerto Rico, in 1904, immigrating to the United States in the 1920s, where he lived in a racially proportioned apartment complex in East New York, Brooklyn, until his death in 1987. The family’s efforts to assimilate within their new homeland led to the near complete erasure of their heritage, culture, and language within two generations.