Coming Soon - - Items tagged as "Creative nonfiction"
Forthcoming books. Check out what Two Dollar Radio has coming up next!
Click on each title to view release dates, download a Reader Guide, read from a sneak peek, and more!
For booksellers, librarians, academics, reviewers, and for rights queries, please request an advance reading copy by using the "Click to request an ARC" button on each title's page, or go directly to the Contact form here.
-
QUICK VIEW
Two Dollar Radio Guide to Vegan Cooking: Volume 2, the Saga Continues
a cookbook & stories by
Jean-Claude van Randy and Speed Dog (w/ Eric Obenauf)
July 2022!
We are all explorers, vegan food explorers — join us on this culinary journey as we slay Vegan Hunger Demons.
Imagine 'Parts Unknown' with Anthony Bourdain. But focused on hyping vegan food. Crossed with 'Scooby Doo.' Two Dollar Radio Guide to Vegan Cooking: Volume 2, the Saga Continues is two things at once: a practical guide to vegan cheffing, and a playful epic of the stories behind the recipes. Join them in this guide as they craft delectable recipes, solve mysteries, and slay Vegan Hunger Demons.
Two Dollar Radio Guide to Vegan Cooking: Volume 2, the Saga Continues
a cookbook & stories by
Jean-Claude van Randy and Speed Dog (w/ Eric Obenauf)
$ 11.99View full product details →$ 14.99We are all explorers, vegan food explorers — join us on this culinary journey as we slay Vegan Hunger Demons.
Two Dollar Radio Guide to Vegan Cooking: Volume 2, the Saga Continues is two things at once: a practical guide to vegan cheffing, and a playful epic of the stories behind the recipes.
Toy Story 2 proved to skeptics that sequels can best the original, and with this second volume of their legendary cookbook saga, executive vegan chefs Jean-Claude van Randy and Speed Dog out-chef their celebrated younger selves (if that’s even possible).
Contained in this Guide to Vegan Cooking are comfort food recipes with an international flourish, such as Pastelón – Puerto Rican “lasagna” layered with plantains; Bunny Chow – a curry bread bowl favored by South African surfers; and Chilaquiles – a popular Mexican breakfast dish, finally something the rockeros and the metaleros can agree on.
Rest assured, Randy’s Sheboygan roots run deep, as there is a dedicated section on vegan “cheezes,” as well as debaucherous Midwestern staples like pimento cheeze, French toast sandwiches, and pizza.
Vegan Hunger Demons do not sleep. Thankfully Randy and Speed Dog are laced up and ready for battle. -
QUICK VIEW
Dispatches From Puerto Nowhere (FORTHCOMING)
a memoir by
Robert Lopez
Sept. 2022!
"Robert Lopez is one of the most exciting writers working today.”
—Jenny Offill, author of Weather and Dept. of Speculation
Through family recollection, the constant banter volleyed across nets within Brooklyn’s diverse tennis community, as well as an imagined fabulist history drawn from his grandfather’s remembered traits, Robert Lopez paints a compassionate portrait of family that attempts to bridge the past to the present, and re-claim a heritage threatened by assimilation and erasure.
Dispatches From Puerto Nowhere (FORTHCOMING)
a memoir by
Robert Lopez
$ 24.99View full product details →"Robert Lopez is one of the most exciting writers working today.”
—Jenny Offill, author of Weather and Dept. of Speculation, on A Better Class of PeopleRobert Lopez’s grandfather Sixto was born in Mayaguez, Puerto Rico, in 1904, immigrating to the United States in the 1920s, where he lived in a racially proportioned apartment complex in East New York, Brooklyn, until his death in 1987. The family’s efforts to assimilate within their new homeland led to the near complete erasure of their heritage, culture, and language within two generations.
